Chicken Frittata With Pasta Resipe
Ingredients:
Chicken breasts 2
Finely chopped capsicum 1
Finely chopped onion 1
Finely chopped spring onions 1
Finely chopped tomatoes 1
Egg 4
Spaghetti 1/2packet
Parmesan cheese 50g
Parsley 1/4bunch
Black pepper powder 1/2tsp
Butter 4tbsp
Salt as required
Method:
Boil the spaghetti, drain and keep aside.
Finely chop ¼ bunch pasrely,1 capsicum,1 onion,1 spring onion, and 1 tomato beat together 4 eggs in a bowl.
Add all the chopped vegetables, boiled spaghetti,2 julienne cut breast fillet, salt as required,1/2tsp black pepper powder and 50g parmesan cheese. Mix well.
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| Chicken Frittata With Pasta Resipe |
Chicken breasts 2
Finely chopped capsicum 1
Finely chopped onion 1
Finely chopped spring onions 1
Finely chopped tomatoes 1
Egg 4
Spaghetti 1/2packet
Parmesan cheese 50g
Parsley 1/4bunch
Black pepper powder 1/2tsp
Butter 4tbsp
Salt as required
Method:
Boil the spaghetti, drain and keep aside.
Finely chop ¼ bunch pasrely,1 capsicum,1 onion,1 spring onion, and 1 tomato beat together 4 eggs in a bowl.
Add all the chopped vegetables, boiled spaghetti,2 julienne cut breast fillet, salt as required,1/2tsp black pepper powder and 50g parmesan cheese. Mix well.
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